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Nutrition 2019

June 8 – 11, 2019
Baltimore, Maryland, U.S.A.

Program Features

  • Scientific symposia and educational sessions organized around the following themes:
    • Cellular and Physiological Nutrition/ Metabolism
    • Clinical and Translational Nutrition
    • Global and Public Health Nutrition
    • Population Science
    • Food Science and Systems
  • Original research studies presented in oral and poster sessions; new in 2019, flash talks;
  • A From Research to Practice clinical track to review the latest science and practical applications – geared to health care providers
  • Special lectures and addresses delivered by some of the most recognized names in the field of nutrition; and
  • Invaluable networking opportunities.